J-Basket Silken Firm Tofu is made with 100% Japanese soy , known for its rich and pure aroma. Unlike soft tofu, this version has a firmer structure , while maintaining a smooth and refined texture. It is perfect both to be enjoyed cold and for hot cooking , ideal for savory recipes, soups, light frying or steamed dishes.

Product Features

100% high quality Japanese soy ：Authentic flavour and intense soy aroma.
Compact yet delicate texture ：Silken firm, perfect for cutting and handling in the kitchen.
Ready to eat ：No cooking required, also ideal cold.
Suitable for cooking and direct consumption ：Versatile in Asian and fusion cuisine.
300g pack ：Convenient portion for one or more uses.

Usage Tips

Best enjoyed cold (Hiyayakko style) ：Serve with soy sauce, spring onion and nori seaweed.
Pan-fried or grilled ：Perfect for light stir-fries, mapo tofu or crispy stir-fries.
In hot soups ：It retains its shape even in boiling broths such as miso soup.
For vegetarian or vegan dishes : Excellent source of vegetable protein, easily digestible.

J-Basketball | Japanese Tofu 300g - Silken Firm