Dried Wakame Seaweed is a natural seaweed, dried for optimal preservation and ready to use. Simply rehydrate it with water to return it to its original, green and crunchy state. Rich in fiber, minerals and essential trace elements, this seaweed is perfect for enriching dishes with its sea flavor and nutritional properties, ideal for a balanced and healthy diet.

Product Features:

Nutritious and natural : Dried wakame seaweed is an excellent source of fiber, calcium, iron, iodine and other nutrients, perfect for a healthy, balanced diet.
Easy to store and prepare : Dried to reduce volume, it is convenient to store. Before use, simply rehydrate it by soaking it in water for 10-15 minutes to restore its crunchy texture and green color.
Culinary versatility : Dried wakame seaweed is ideal for salads, soups or as an ingredient in stir-fries, giving dishes a touch of freshness and marine flavor.

Suggestions for use:

Rehydration method : Soak the dried wakame in water for 5 - 10 minutes. After soaking, drain and gently squeeze out excess water, and it is ready to use.
Wakame Salad : After rehydrating the seaweed, season it with soy sauce, rice vinegar, sesame oil and a pinch of sugar. If desired, add sesame seeds and a drizzle of spicy oil for an extra touch of flavor.
Miso Soup with Shrimp and Wakame : Make a dashi broth, then add cubed tofu, rehydrated wakame and fresh shrimp. Add a small amount of miso, stir until dissolved and garnish with fresh spring onion.

Alga Wakame