Product Description:

Thai rice vermicelli is a classic ingredient in Thai cuisine, renowned for its delicate texture, smooth flavor, and culinary versatility. An essential component of traditional Southeast Asian dishes, these vermicelli are used to make a variety of delicious dishes, including soups, stir-fries, and noodle salads. Whether it's a light soup or a flavorful stir-fry, Thai rice vermicelli brings authentic Southeast Asian flavors to your table.

Product Features:

Quality Raw Material:
Thai rice vermicelli is made with selected rice flour, resulting in thin and uniform vermicelli. After cooking, these vermicelli are soft, smooth and have an elastic texture.
Quick Cooking:
Easy to prepare, Thai rice vermicelli requires only a quick boil or soak in hot water to be ready to use. They quickly absorb the flavor of broths and seasonings, while maintaining a delicate texture, perfect for a busy lifestyle.
Versatile Ingredient:
These vermicelli are extremely versatile and ideal for preparing dishes such as Pad Thai, noodle soups, noodle salads and many other Southeast Asian specialties.
Natural and Healthy:
Made exclusively from rice, Thai Rice Vermicelli is additive-free, low in fat and high in carbohydrates, offering a healthy option that provides energy and meets the needs of a balanced diet.

Directions for Use:

Pad Thai:
Soak Thai rice vermicelli until soft, then toss with shrimp, egg, bean sprouts, and seasonings like fish sauce, lime juice, and crushed peanuts to create a classic Pad Thai dish packed with flavor.
Thai Noodles Soup:
Cook Thai rice vermicelli and add it to a clear or coconut milk-based broth, along with chicken slices, seafood and herbs, for a fragrant, delicious soup, perfect for lunch or dinner.
Cold Noodles Salad:
After cooking the vermicelli, cool it under running water and mix it with chili, fish sauce, garlic and lemon juice. Add fresh vegetables and meat for a refreshing and tasty summer dish.
Southeast Asian Style Noodle Salad:
Mix Thai rice vermicelli with lettuce, julienned carrots, cucumbers and other fresh vegetables, tossed with a Thai-style salad dressing. A light and tasty dish, full of exotic freshness.

Thai Rice Vermicelli 200g