Tteokbokki (Korean rice dumplings) meet the rich tradition of Italy with this irresistible carbonara-flavored version. Each rice dumpling is wrapped in a creamy sauce made of cream, cheese and spices, enriched with a touch of smoky flavor typical of carbonara. The soft and chewy texture of the dumplings combines perfectly with the velvety and savory taste of the sauce, creating a unique experience for lovers of fusion cuisine.

Product Features

1. Authentic Rice Dumplings:

• Made following the Korean tradition, rice dumplings have a soft, elastic texture and a unique chewiness, ideal for rich and creamy dishes.

2. Creamy carbonara sauce:

• A cream and cheese based sauce with a hint of spice and smoky flavor, perfectly balanced to enhance the natural sweetness of the rice dumplings.

3. Quick preparation:

• Ready in just 2 minutes in the microwave, for a tasty and flavourful meal even on the busiest days.

How to use

1. Initial preparation:

• Open the package and remove the rice gnocchi and the sachet of carbonara sauce.

• Place the rice dumplings and sauce in a microwave-safe bowl.

2. Add water:

• Pour about 20 ml of water up to the line indicated in the bowl.

3. Mix:

• Mix the rice dumplings with the sauce well to distribute it evenly.

4. Warm up:

• Place the bowl in the microwave and heat for approximately 2 minutes at 700W.

• Be sure not to close the lid completely to avoid excessive pressure.

5. Serve and enjoy:

• Remove the bowl from the microwave, stir again and enjoy this delicious carbonara version of tteokbokki.

Yopokki | Tteokbokki Cup - Carbonara Flavour