These Korean Rice Dumplings from Neighbor Food make it easy to make the classic Korean dish Tteokbokki (spicy rice dumplings) at home. Made with high-quality ingredients, they offer a soft and springy texture, while the spicy and savory sauce brings out the true taste of Korean cuisine. A delight for lovers of authentic flavors, perfect for recreating an iconic Korean family dish.

Product Features

Quality Rice Dumplings: Made with high-quality rice, the dumplings are white, plump and soft and elastic in texture.
Easy to Make: Simply heat them with sauce to quickly make Korean Tteokbokki, saving you time and effort.
Versatile: Ideal not only for Tteokbokki, but also to accompany dishes such as soups, fondues or other culinary creations.

Preparation method

Prepare the ingredients: Pour some water into a pan, add the hot sauce mix (along with other ingredients, such as onions or beef, depending on your taste). Stir and bring to a boil.
Add the rice dumplings: When the sauce starts to boil, add the rice dumplings (soak them in warm water for a few minutes first to make them softer) and other ingredients such as vegetables or fish cakes.
Cook and stir: Stir constantly to ensure the gnocchi absorb the sauce completely. Cook until soft and the sauce is thick.
Serve and Enjoy: Pour the cooked gnocchi onto a plate and garnish with sesame seeds or spring onions if desired. Pair with a refreshing drink to enhance the flavor!

Advice

Customize the seasoning: Adjust the flavors to suit your tastes. For a spicier version, add chili powder or hot oil.
Explore new possibilities: Use rice dumplings in soups or fondues to create innovative and tasty dishes.

Tteok per Tteokbokki