Taiyaki with Milk Cream Flavor is a Japanese dessert that combines creativity and tradition. With its iconic sea bream shape and a rich and velvety filling of milk cream, this dessert offers a unique experience. The golden and soft crust combines perfectly with the sweet and delicate filling, giving an explosion of flavors in every bite. It is the ideal choice for a moment of pleasure or to enrich your afternoon tea.

Product Features:

Iconic Sea Bream Design: The sea bream shape makes this dessert not only delicious but also aesthetically appealing, a classic symbol of Japanese desserts.
Velvety milk cream filling: The creamy and delicate filling, with an intense milk aroma, offers a perfect balance between sweetness and lightness, melting in the mouth.
Soft and golden crust: Made with a high-quality dough, the crust is soft and fragrant, perfectly balanced with the creamy filling.
Easy and ready to enjoy: Ideal to be consumed directly or slightly heated for an even richer and more fragrant experience.

Directions for use:

Ready to enjoy: Open the package and immediately savor the Taiyaki, enjoying the combination of velvety milk cream and soft crust.
Quick Reheating: Heat the Taiyaki in the microwave for 10-15 seconds to bring out the softness of the crust and the aroma of the milk cream.
Pairings: Perfect with milk tea, coffee or hot chocolate, for a sweet and satisfying experience.

Taiyaki 150g - Milk Cream Flavour