Korean Tteokbokki Hot Sauce is a classic gochujang (Korean fermented chili sauce) based sauce created specifically for making traditional tteokbokki (Korean stir-fried rice dumplings). This sauce combines the unique, spicy flavor of gochujang with sweet notes, bringing a rich, deep flavor to dishes like tteokbokki or stir-fried noodles. Whether you're making an authentic Korean dish at home or want to spice up your everyday dishes, this sauce will transport you to the heart of Korean cuisine.

Product Features:

Gochujang-Based, Intensely Flavored: Made with traditional Korean fermented chili sauce, it offers the perfect balance of spicy and sweet. The deep, slightly sweet flavor of gochujang gives dishes extraordinary richness and complexity.
Authentic Taste of Korean Tteokbokki: This sauce is essential for making the famous Korean tteokbokki. Easy to use, it allows you to recreate the authentic taste of Korean street food right at home.
Versatile Sauce: In addition to being perfect for tteokbokki, this sauce is also great for stir-fried noodles, fried rice, and fried chicken, adding a burst of spicy, rich flavor to any dish.

Suggestions for use:

Making tteokbokki: Cook the rice dumplings and add the tteokbokki sauce with a little water. Cook until the sauce thickens and the rice dumplings absorb the spicy flavor. Add ingredients such as fish cakes, onions, and hard-boiled eggs for an authentic Korean experience.
Spicy Noodles or Ramen: Add the sauce to cooked noodles to create a perfectly balanced, spicy and mouth-watering stir-fry noodles or ramen dish.
Fried Chicken or Fried Rice Seasoning: Use the sauce to season fried chicken or stir-fried rice to give your everyday dishes an authentic, spicy Korean twist.

Korean Tteokbokki Sauce 150g - Spicy Flavor