Sake Taru is a classic Japanese sake, made with high-quality rice and pure water, carefully crafted following the ancient art of Japanese brewing. Its uniqueness lies in the fact that it is stored in wooden barrels, where it acquires a light woody fragrance and develops a unique complexity of flavors. Sake Taru retains the freshness of traditional sake, enriched by the smoothness and deep aroma that comes from maturing in wooden barrels. It is perfect to be enjoyed alone or in combination with various Japanese dishes, ideal for those who appreciate traditional sake.

Product Features:

Barrel maturation : Taru Sake is aged in wooden barrels, where the liquor absorbs the natural fragrance of the wood, giving the sake a delicate woody note and a soft roundness on the palate, offering a different tasting experience.
High-quality rice : Made from selected rice, through a traditional fermentation process, sake maintains the purity and freshness of the rice aroma, with a fresh and refined taste.
Versatile : This sake pairs perfectly with typical Japanese dishes such as sushi, sashimi, tempura, and is excellent to enjoy alone or in company.
Moderate alcohol content : Sake Taru has a moderate alcohol content, with a balanced taste that combines the freshness of sake with a more complex smoothness, thanks to the maturation in the barrel. It can be enjoyed both cold and hot, adapting to different seasons and occasions.

Suggestions for use:

Cold or hot : Depending on personal preference, it can be enjoyed cold for a refreshing flavour or hot to enhance the richness of the body and the scent of the wood, adapting to different seasons and situations.
Pairing with Japanese dishes : Sake Taru pairs perfectly with Japanese dishes such as sushi, sashimi and tempura. The woody note of sake harmonizes with the umami taste of the food, enhancing the overall dining experience.
Perfect for special occasions : Thanks to its unique flavour and woody fragrance, Sake Taru is perfect for sharing during special occasions or dinners, allowing you to enjoy both the tradition of sake and the originality of barrel maturation.