Fresh Japanese ramen, made with a unique technique, offers a springy texture and authentic flavor. Packaged fresh to maintain quality and taste, they allow you to recreate the experience of traditional Japanese ramen at home, accompanied by classic broths such as tonkotsu, soy or miso.

Product Features

Fresh Method: Preserves the freshness of the noodles with a special technique, with an elastic texture and natural wheat flavor. Not fried or dried.
Elastic Texture: The noodles have a refined cross-section that makes them resistant to breakage and soft after cooking, similar to traditional Japanese ramen.
Classic Flavor: Ideal with broths such as tonkotsu, soy or miso, for a variety of authentic culinary experiences.
Easy to prepare: Ready in just a few minutes, they are perfect for quick and tasty family meals.
Healthy Option: Non-fried, low fat, no artificial colors or preservatives, ideal for those looking for a balanced diet.

Consumption tips

Ramen Broth: Cook the noodles in boiling water, drain, and add to a tonkotsu, soy, or miso broth. Top with chashu, soft-boiled eggs, mushrooms, spring onion, and other toppings.
Cold Noodles: Cook noodles, cool under running water, and season with soy sauce, tahini, or hot sauce. Add fresh vegetables and eggs for a refreshing dish.
Hot Pot Side Dish: Fresh ramen noodles are perfect for soaking up the rich flavor of the broth, perfect for family dinners or on cold days.
Creative Recipes: Use them for dishes like yakisoba or gratinated ramen, enriching them with various ingredients for new culinary experiences.

Fresh Japanese Ramen 600g