Product Description:

Sichuan Red Pepper is an iconic spice in Chinese cuisine, known for its unique aroma and slightly numbing effect on the tongue. Carefully selected to ensure consistency and quality, this pepper is perfect for enhancing a variety of dishes with its distinctive spicy and fragrant flavor.

Product Features:

High Opening Rate and Few Seeds: Red Sichuan pepper has a high opening rate of the pods and contains few seeds, ensuring an intense aroma and superior quality.
Intense Aroma: Sichuan pepper offers a spicy and fragrant aroma that adds a distinctive touch to dishes.
Careful Selection: The pods are carefully selected to ensure uniform size and consistent flavor.

Usage Tips:

Meat Dishes: Use Sichuan pepper to flavor meat dishes such as kung pao chicken and Sichuan pepper beef.
Stews and Braises: Add to your stews and braises for a spicy, aromatic flavor.
Sauces & Condiments: Make spicy sauces and condiments with the addition of Sichuan pepper for an authentic twist.
Vegetable Dishes: Add to stir-fry vegetables for a burst of flavor.
Marinades: Use Sichuan pepper in marinades for meat and fish for a deep, aromatic flavor.

Red Sichuan Pepper 50g