An explosion of flavor in every bite! This pastry combines a golden, crispy pastry with a creamy yolk center, wrapped in a rich, cheese-infused mung bean paste and a layer of springy mochi. The delicately salty flavor of the cheese balances perfectly with the sweetness of the mung bean paste, creating an irresistible and enveloping contrast.

Product Features

Three layers of taste, for a unique experience:
• Creamy yolk filling: Rich and velvety, with a strong but balanced flavour, which melts in the mouth giving an enveloping sensation.
• Green Bean Cheese Pasta: Soft and slightly sweet, with a delicious cheesy aftertaste that enhances the creamy heart.
• Soft mochi: Elastic and delicate, it gives a velvety texture that harmonizes with the filling.
• Golden Puff Pastry: Crispy and fragrant, it adds a light and crumbly touch to every bite.
Selected cheese, intense and enveloping flavour:
• Made with high quality cheese, which gives a creamy and slightly savoury taste, perfect for lovers of intense flavours.
Sweetness and flavour in perfect balance:
• The creamy yolk heart and the cheesy green bean paste blend harmoniously with the delicacy of the puff pastry, offering an irresistible contrast.
Single-serving pack, ideal for any occasion:
• Perfect to take with you for a tasty break in the office, as a snack or to share with friends.

Recommended consumption methods

Enjoy directly:
• Open the package and immediately enjoy the unique combination of textures, from crunchy to creamy.
Heat it for an even more enveloping taste (recommended):
• Microwave: Heat for 5-10 seconds on low power to obtain an even more stringy heart.
• Oven: Cook at 150°C for 2-3 minutes for an even more fragrant pastry and a warm, velvety filling.
Pair it with your favorite drink:
• Perfect with milk, coffee, black tea or even with a cup of hot chocolate for a moment of pure pleasure.

Puff Pastry with Creamy Yolk Filling 220g - Cheese Flavor