Chinese-style Jjajang paste is made with select ingredients, offering a rich, balanced taste with an intense aroma of fermented soybeans. Perfect for seasoning rice, noodles or stir-fry dishes, this sauce adds an irresistible depth of flavor, transforming every meal into an authentically Korean taste experience.

Product Features

Authentic Jjajang flavor, intense and aromatic: • Made with high-quality fermented soybeans and traditional seasonings for a rich and flavorful sauce.
Fine Texture, Easy to Mix: • Smooth texture melts evenly, making it easy to prepare noodles, rice and stews.
Versatile and suitable for many recipes: • Perfect for Jjajangmyeon (noodles with Jjajang sauce), fried rice, meat dishes or stewed vegetables.
Selected ingredients, without preservatives: • Produced with natural ingredients, without artificial preservatives, for an authentic and genuine flavour.

Preparation method (3-4 servings)

🍜 Jjajangmyeon or Rice with Jjajang Sauce

✅ Ingredients:

125g Chinese Style Jjajang Noodles
200g pork (collarino or pancetta)
1 medium onion (150g)
1 potato (150g)
3 slices of leek
150g of courgette
1 tablespoon minced garlic
2 tablespoons oil
2 tablespoons sugar
2 tablespoons flour
3 cups of water

✅ Procedure:

Sauté the vegetables: Heat 2 tablespoons of oil in a pan, add the garlic and sauté for 1 minute.
Add the ingredients: Combine the meat, potato, onion, leek and zucchini, stirring for about 4 minutes. Set aside.
Make the sauce: In another pan, add 2 tablespoons of oil and the Jjajang Paste. Cook on low heat for about 5 minutes to intensify the flavor.
Stew: Add the sautéed vegetables to the sauce, add 2 cups of water and cook until the potatoes are soft. Add sugar for a balance of flavors.
Thicken the sauce: Mix 2 tablespoons of flour with 2 tablespoons of cold water to make a thick paste. Pour it into the sauce and stir until it becomes a creamy consistency.
Serving: Pour the prepared sauce over cooked noodles or white rice for a delicious Korean dish!

⚠️ Warning: This is a raw condiment and must be cooked before consuming.

Chinese Style Jjajang Noodles 250g