Selected from high-quality spices and finely ground, this curry powder is extremely fine and easy to dissolve, preventing lumps from forming. Its medium spiciness level offers a perfect balance between sweet and spicy, releasing an intense aroma that transforms every meal into an authentic Korean culinary experience.

Product Features

Authentic Korean flavor and intense aroma:

Combination of selected spices with a balanced formula for a rich and aromatic curry, perfect for recreating the best Korean recipes.

Fine and easy to dissolve powder:

Ultra-fine grinding that guarantees perfect dissolution without lumps, for a creamy and uniform curry.

Medium spiciness for a balanced taste:

The right mix between sweet and spicy, ideal for those who love a curry with a spicy but not excessively spicy flavour.

Versatile and suitable for different recipes:

Perfect for curry rice, curry with udon, stir-fried curry with rice or stewed dishes, turning any dish into a Korean delight.

Healthy and additive-free formula:

Without preservatives or artificial additives, for a healthy and genuine condiment.

How to Use

Korean Curry Rice:

Fry meat and vegetables, add water and Ottogi curry powder, cook until thick and serve with steamed rice.

Stir-fried curry with rice:

Combine curry powder with leftover rice, stir-fry with chicken and vegetables for a quick and tasty dish.

Curry with udon:

Add curry powder to udon broth for a more intense flavor, perfect with beef or chicken.

Curry Stews:

Ideal for braising chicken, beef or vegetables, adding a richer, spicier flavour to any dish.

Ottogi | Curry Powder 100g – Medium Hot