Product Description:

Sichuan Pepper Oil is a versatile and aromatic condiment, made through a cold extraction process to preserve the authentic essence of Sichuan pepper. This oil, with its bright and transparent yellow color, is free from impurities and offers a stable flavor and aroma that does not dissipate with high temperatures.

Product Features:

Cold Pressed: Made at low temperature to maintain the original flavor and aroma of Sichuan pepper.
Bright Yellow Color: The oil is a clear and transparent yellow color, without impurities.
Stable Flavor and Aroma: Maintains stability in terms of spiciness and aroma, which are not lost during cooking at high temperatures.

Usage Tips:

Salad Dressing: Add a drizzle of Sichuan Pepper Oil to salads for a spicy, aromatic kick.
Marinades: Use the oil in marinades for meat, fish or tofu, infusing a unique and authentic flavour.
Stir-Fry: Add oil to stir-fry dishes to enhance flavors with a hint of Sichuan pepper.
Soups and Broths: Stir oil into soups and broths for deep aroma and flavor.
Finishing Touch: Sprinkle over ready meals like noodles, rice or vegetables for a complete cooking experience.

Sichuan Pepper Oil 125ml