Szechuan Red Oil Wide Noodles - Sesame Sauce Flavor perfectly combine the aromatic spiciness of Szechuan red oil with the creaminess and richness of sesame sauce. With noodles up to 2cm wide, each bite is able to generously absorb the intense flavors of the sauce, providing an extraordinary taste experience. Prepared using a high-temperature cooking process and not fried, these noodles offer a pleasantly firm and smooth texture. Each bite is packed with flavor, with the creamy sesame sauce perfectly balancing the spicy note of Szechuan red oil, making this dish irresistible.

Product Features:

2cm Wide Noodles, Perfect for Absorbing Seasonings : The extra-wide noodles easily capture the richness of the sesame sauce and Sichuan red oil, providing a full and enveloping taste in every bite.
High-temperature cooking, not frying : The noodles are prepared using a high-temperature cooking process, which ensures a springy and firm texture, keeping them healthy and light without the use of frying.
Sichuan Red Oil and Sesame Sauce : The Sichuan Red Oil seasoning, combined with the softness of the sesame sauce, offers an explosion of flavors: spiciness, aroma and an irresistible creaminess.
Quick and easy to prepare : In just a few minutes, you can enjoy this rich and authentic tasting dish, perfect for a quick and satisfying meal during the day.

Suggestions for use:

Cooking method :
1. Bring water to a boil and add noodles. Cook for 3-5 minutes.
2. Drain the noodles and add the Sichuan red oil seasonings and sesame sauce. Mix well and serve.
Customization : Add fresh vegetables such as julienned cucumbers, bean sprouts or fried eggs to make the dish even more tasty and nutritious.

Wide Noodles with Sichuan Red Oil - Sesame Sauce Flavor