Made from selected high-quality wheat flour and prepared using a steaming technique, non-fried noodles offer a healthier, lower-fat alternative. With a springy texture and plenty of seasoning options, they are the perfect choice for a quick, tasty and convenient meal.

Product Features

No fried: Prepared with a steam cooking technique that preserves the natural aroma of the grain and reduces the fat content, ideal for those seeking a healthy lifestyle.
Springy Texture: The noodles are scientifically designed for a firm and slippery texture, perfect for satisfying the most demanding palates.
Versatile: They can be used as noodles in broth, stir-fry, cold or as an ingredient for hot pot, adapting to various types of cuisine and seasonings.
Quick and easy: Ready in just a few minutes, they are ideal for quick meals at home, on the go or during breaks.
Healthier Choice: Low in fat and calories, these noodles offer a healthy option without compromising on taste.

Consumption tips

Noodles in broth: Cook noodles and pair them with a clear or rich broth, adding vegetables, eggs or meat for a balanced and delicious meal.
Cold Noodles: After cooking, cool the noodles under running water and season them with sauces such as tahini, soy sauce or hot sauce.
Stir-Fried Noodles: Stir-fry cooked noodles with fresh vegetables and slices of meat for a flavorful and aromatic dish.
Hot Pot: Use noodles as an ingredient in hot pot, letting them absorb the rich flavor of the broth for a complete culinary experience.

Noodles non fritti