Nongshim ’s Shin Ramyun Stir Fry is a dry take on the famous Korean ramen. Thick, springy noodles are paired with a spicy, umami-rich sauce that recalls the intense flavors of the original soup but with an even more concentrated twist. Perfect for those who love Korean ramen but prefer a thicker, more enveloping “stir-fry” texture.

Product Features

Original Shin Ramyun Spicy Flavor ：Deep and spicy flavors, without broth.
Thick and chewy noodles ：With just the right consistency to hold the sauce.
Rich and concentrated flavour : All the character of Shin broth, in a dry version.
Authentic Korean Product ：Signed by Nongshim, an iconic brand of spicy ramen.
Perfect for a tasty break : Quick to prepare, satisfying to taste.

Preparation method

Cook the noodles in boiling water for about 4-5 minutes.
Drain most of the water, leaving 2-3 tablespoons in the pot.
Add the sauce and seasonings, mix well to combine.
Serve hot and, if you like, add egg, spring onion or cheese to enrich the dish.

Nongshim | Shin Ramyun Stir Fry 131g – Spicy Taste