These milk mochi , inspired by traditional Japanese wagashi like daifuku, are made with glutinous rice flour to obtain a soft, elastic and non-sticky consistency. Their milk filling is velvety and delicately sweet , perfect for those looking for a simple and enveloping dessert. Each sweet treat is individually packaged , practical to carry with you and perfect for sharing.

Product Features

Delicate milky flavour ：Soft, creamy and just the right amount of sweet.
Elastic and pleasant casing : It does not stick to the teeth, but remains soft and chewable.
Single-portion packaging ：Hygienic, convenient to take anywhere.
Suitable for everyone ：Perfect for children, the elderly and Japanese sweets lovers.

Usage Tips

Perfect for afternoon tea ：Pair them with a cup of green tea or herbal tea.
Sweet to share : Great for moments with family or friends.
Snacks in your bag : Ideal for a sweet break away from home.
Original Gift ：A touch of Japanese culture in mini size.

Milk Mochi 120g