Mango Mochi is a traditional Asian dessert that combines the soft and delicate texture of rice dough with an exotic mango filling. Made with high-quality rice flour, the mochi is steamed and kneaded to achieve a soft and elastic texture. The mango filling is rich in fruity and sweet flavor, with a tropical touch that delights the palate with every bite. This dessert is perfect for those who love fresh and bold flavors, and is a pleasant change from more traditional flavors.

Product Features:

Soft and elastic : The rice paste is worked to obtain a soft and slightly rubbery consistency, typical of traditional mochi.
Mango filling : a sweet and fruity heart with the authentic flavour of mango, which gives an exotic and refreshing note.
Natural ingredients : prepared with genuine ingredients, without the use of artificial colours or flavours, to guarantee an authentic and healthy taste.
Single Servings : Packaged in convenient single servings for easy consumption, ideal as a snack or treat to share.

Consumption recommendations:

Serve chilled : Mango flavoured mochi is perfect enjoyed chilled, straight from the fridge.
Pairings : It pairs well with green tea, jasmine tea or light drinks that enhance the fruity taste.
Slightly warmed : For a different experience, try warming it slightly for a smoother texture and even more intense flavor.

Mico Mochi · Mango