Mochi with Milk Cream Flavor is a classic Asian dessert revisited in an innovative flavor variant. It combines the soft and elastic shell of mochi with a sweet and creamy milk cream filling, bringing a delicate experience to the palate. Made with selected glutinous rice flour, the mochi is steamed and kneaded to obtain a fine and fluffy texture. The milk cream filling, with its natural aroma and sweet flavor, blends perfectly with the elastic Q shell, offering an irresistibly delicious bite.

Product Features:

Elasticity and Softness: The casing is made of high-quality glutinous rice flour, ensuring a soft texture and classic chewiness.
Sweet cream filling: Filling with the authentic flavour of cream, with a natural aroma that conquers at the first taste.
Natural Ingredients: Made with healthy ingredients, without artificial flavors or colors, for a genuine and safe taste.
Convenient Packaging: The single-serving design makes it easy to enjoy at any time, ideal as an everyday snack or for sharing during special occasions.

Usage suggestions:

Direct consumption: Open the package and enjoy immediately, appreciating the soft texture of the mochi and the sweetness of the milk cream.
Drink Pairing: Perfect with green tea, jasmine tea or coffee to enhance the sweet flavor and balance the tasting experience.
Gently heat: Gently heat to make the mochi even softer and enhance the flavor of the filling, providing a delicious warming experience.

Mico Mochi · Crema di latte