Marutai Hakata Tonkotsu Ramen brings the authentic taste of Hakata ramen, one of the most famous ramen cities in Japan, to your table. This ramen features a creamy and flavorful pork bone broth, combined with thin and springy noodles, for an authentic and irresistible culinary experience.

Product Features

1. Authentic Hakata Flavor: Inspired by the culinary tradition of Hakata, the tonkotsu broth is rich and enveloping, perfectly balanced to enhance the flavors of the ingredients.

2. Creamy Pork Bone Broth: Carefully prepared, tonkotsu broth releases an intense aroma and deep flavor, characteristic of Hakata ramen.

3. Thin and Springy Noodles: Hakata-style noodles are thin and al dente, perfect for absorbing the flavor of the broth and creating a harmonious balance.

4. Easy to prepare: It only takes a few minutes to enjoy a steaming bowl of tonkotsu ramen, ready to satisfy your taste buds.

5. Versatile Pairings: Add ingredients like marinated eggs, pork (chashu), spring onions, or mushrooms to customize your ramen to your taste.

Preparation Tips

1. Basic Preparation: Cook the noodles in boiling water according to the package instructions. Add the included tonkotsu broth and stir well.

2. Customize your ramen: Top the dish with slices of pork, fresh spring onions, bamboo shoots, mushrooms or a marinated egg.

3. Dial up the flavor: For a richer taste, add a drizzle of sesame oil or a sprinkle of minced garlic.

4. Pair with Japanese Sides: Serve ramen with gyoza, seaweed salad, or pickles for an authentic, complete meal.

Marutai Hakata Ramen For Two People 182g - Tonkotsu Flavour