Kewpie Mayonnaise is a classic and globally renowned condiment, prized for its smooth texture, intense flavor, and nutritional value. As the signature product of the Kewpie brand, this mayonnaise is not only a mainstay in every Japanese kitchen, but has also earned a place of honor in kitchens around the world.

Product Features:

High Quality Ingredients:
Kewpie Mayonnaise is made with selected egg yolks, vegetable oil and high quality vinegar. Each stage of production is rigorously controlled to ensure a superior quality product that is safe for health.
Unique Flavor:
Thanks to an exclusive recipe, this mayonnaise has a high egg yolk content, which gives it a richer and smoother flavor, with a perfect balance between sweetness and acidity. It maintains the natural aroma of the egg, enriching it with a light acidity that makes it suitable for a wide range of dishes.
Velvety Consistency:
Known for its fine, creamy consistency, Kewpie Mayonnaise spreads easily and mixes perfectly with other ingredients, penetrating quickly to enhance the overall flavor of your food.
Versatile Seasoning:
Kewpie Mayonnaise is ideal not only as a spread for bread and sandwiches, but also as a versatile ingredient in salads, sushi, fry sauces, burgers, and as a vegetable dip, adding a rich layer of flavor to your dishes.

Directions for Use:

Sandwich:
Spread Kewpie Mayonnaise on bread and add ham, eggs, vegetables, to create delicious and tasty sandwiches.
Salad Dressing:
Mix Kewpie Mayonnaise into your salads to give your veggies a full, balanced flavor with a hint of sweetness and acidity.
Sushi and Japanese Dishes:
Add a touch of Kewpie Mayonnaise to your sushi or temaki to enhance the freshness of the fish and add an extra dimension to the flavor.
Sauce for Fried Food:
Use Kewpie Mayonnaise as a dip to accompany fried foods such as fried chicken or chips, enriching them with an intense and creamy flavor.

Maionese Kewpie