Ichiraku Ramen Beef Jjajang offers a delicious combination of the intense flavors of beef and Korean black sauce (jjajang). The rich, aromatic broth paired with springy noodles provides an authentic and unique experience, perfect for those who love deep, bold flavors with an Asian twist.

Product Features

Beef Broth with Jjajang Sauce: Made with a mix of beef extracts and classic Korean black sauce, the broth is rich, thick and enveloping.
Elastic Noodles: Made with advanced techniques, they maintain a firm and pleasant texture even after soaking, perfect for flavorful broth.
Quick Preparation: No cooking required. Add hot water, wait 3-5 minutes and your ramen is ready to enjoy.
Portable format: Ideal for the office, travel or relaxing evenings at home, thanks to the practical cup format.
Customizable: Add beef, fresh vegetables, spring onion or chili pepper to further enhance your ramen.

Preparation instructions

Open the lid: Gently lift the lid halfway and remove the seasoning packets.
Add condiments: Pour the contents of the broth and jjajang sauce sachets into the cup.
Pour hot water: Fill with boiling water up to the indicated line, close the lid and let it sit for 3-5 minutes.
Mix and enjoy: Mix well and enjoy the intense and enveloping flavor of the jjajang sauce with the beef.

Recommended pairings

Classic Add-ons: Add beef, shiitake mushrooms, bean sprouts, or spring onions for a more authentic, flavorful experience.
Drinks: Perfect with lemon green tea or a light beer to balance the intense flavors.
Asian Dishes: Serve with sides like steamed dumplings, kimchi, or seaweed salad for a complete experience.

Perfect for any occasion

Quick Lunch: Ideal for a quick and tasty lunch break, with the intense flavors of jjajang sauce.
Traveling or Camping: Easy to carry and perfect for a hot, nutritious meal anywhere.
Evening Treat: A bowl of beef jjajang ramen to warm you up and relax after a long day.

Ichiraku Ramen - Jjajang Beef Flavour