Made with select high-quality rice and seasoned with katsuobushi sauce and toasted nori seaweed, these rice crackers offer an authentic Japanese taste experience. Baked without frying or leavening agents, each bite is light and crispy, with a perfect balance of saltiness and fragrance.

Product Features:

Not fried, lighter • Baked at low temperature for a crunchy but not greasy texture, for a healthy and tasty pleasure.
Seasoned with katsuobushi sauce • The rich, umami flavor of katsuobushi combines with the fragrance of toasted nori seaweed for a more layered taste experience.
Crispy and irresistible • The right consistency between crunchiness and crumblyness makes every bite pleasantly satisfying.
Authentic taste of the sea • The fresh and natural flavour of nori seaweed combines perfectly with the crunchiness of rice cracker, giving an unmistakable Japanese note.
Without leavening agents • Without artificial additives for leavening, maintaining the authentic and genuine flavour of the ingredients.

Consumption Method:

Tea Snacks: • Perfect with green tea or genmaicha tea for a classic Japanese-style pairing.
Quick snack: • Ideal as a light snack to enjoy at any time of the day.
Perfect for parties: • They perfectly accompany sushi, Japanese barbecue or mixed appetizers for a complete gastronomic experience.
Convenient to carry anywhere: • Practical and lightweight package, ideal for travel, office or picnic.

Crispy Rice Crackers with Nori Seaweed 118g